Alternative Oxidase: A Potential Target for Controlling Aflatoxin Contamination and Propagation of Aspergillus flavus

por Tian, Fei, Lee, Sang Yoo, Woo, So Young, Chun, Hyang Sook
Publicado 2020

Risk Assessment Considering the Bioavailability of 3-β-d-Glucosides of Deoxynivalenol and Nivalenol through Food Intake in Korea

por Lee, Sang Yoo, Cho, Solyi, Woo, So Young, Hwang, Myungsil, Chun, Hyang Sook
Publicado 2023

Antifungal Activity of Essential Oil and Plant-Derived Natural Compounds against Aspergillus flavus

por Tian, Fei, Woo, So Young, Lee, Sang Yoo, Park, Su Been, Zheng, Yaxin, Chun, Hyang Sook
Publicado 2022

Simultaneous Determination of Twenty Mycotoxins in the Korean Soybean Paste Doenjang by LC-MS/MS with Immunoaffinity Cleanup

por Woo, So Young, Ryu, So Young, Tian, Fei, Lee, Sang Yoo, Park, Su Been, Chun, Hyang Sook
Publicado 2019

Occurrence of Deoxynivalenol, Nivalenol, and Their Glucosides in Korean Market Foods and Estimation of Their Population Exposure through Food Consumption

por Lee, Sang Yoo, Woo, So Young, Tian, Fei, Song, Jeonghun, Michlmayr, Herbert, Kim, Jung-Bok, Chun, Hyang Sook
Publicado 2020

Transcriptomic responses of Aspergillus flavus to temperature and oxidative stresses during aflatoxin production

por Tian, Fei, Lee, Sang Yoo, Woo, So Young, Choi, Hwa Young, Heo, Seongeun, Nah, Gyoungju, Chun, Hyang Sook
Publicado 2021

Author Correction: Transcriptomic responses of Aspergillus flavus to temperature and oxidative stresses during aflatoxin production

por Tian, Fei, Lee, Sang Yoo, Woo, So Young, Choi, Hwa Young, Heo, Seongeun, Nah, Gyoungju, Chun, Hyang Sook
Publicado 2021

Natural Occurrence of Alternaria Toxins in Agricultural Products and Processed Foods Marketed in South Korea by LC–MS/MS

por Woo, So Young, Lee, Sang Yoo, Jeong, Tae Kyun, Park, Su Mi, Auh, Joong Hyuck, Shin, Han-Seung, Chun, Hyang Sook
Publicado 2022