Impact of Feeding Cover Crop Forage Containing Brassicas to Steers during Backgrounding on Palatability Attributes of Beef Strip Steaks

por Bakker, Christina, Hite, Lydia, Wright, Cody, Smart, Alexander, Dinh, Thu, Blair, Amanda, Underwood, Keith, Grubbs, J. Kyle
Publicado 2021

The Effect of Copper and Zinc Sources on Liver Copper and Zinc Concentrations and Performance of Beef Cows and Suckling Calves

por Fulton, Jesse O., Blair, Amanda D., Underwood, Keith R., Daly, Russell F., Gonda, Michael G., Perry, George A., Wright, Cody L.
Publicado 2023

South Dakota State University Beef 2020 increases participant knowledge of the beef industry()

por Bakker, Christina E, Underwood, Keith R, Grubbs, Judson K, Walker, Julie A, Wright, Cody L, Olson, Kenneth C, Rusche, Warren C, Blair, Amanda D
Publicado 2020

Impact of feeding cover crop forage containing brassicas to steers during backgrounding on live animal performance, carcass characteristics, and meat color(1)

por Bakker, Christina E, Hite, Lydia M, Wright, Cody L, Brake, Derek W, Smart, Alexander J, Blair, Amanda D, Grubbs, Judson K, Underwood, Keith R
Publicado 2021

Impact of trace mineral source on beef replacement heifer growth, reproductive development, and biomarkers of maternal recognition of pregnancy and embryo survival

por Perry, George A, Perkins, Stephanie D, Northrop, Emmalee J, Rich, Jerica J J, Epperson, Kaitlin M, Andrews, Taylor N, Kline, Adalaide C, Quail, Lacey K, Walker, Julie A, Wright, Cody L, Russell, Jason R
Publicado 2021

Influence of Maternal Carbohydrate Source (Concentrate-Based vs. Forage-Based) on Growth Performance, Carcass Characteristics, and Meat Quality of Progeny

por Gubbels, Erin R., Block, Janna J., Salverson, Robin R., Harty, Adele A., Rusche, Warren C., Wright, Cody L., Cammack, Kristi M., Smith, Zachary K., Grubbs, J. Kyle, Underwood, Keith R., Legako, Jerrad F., Olson, Kenneth C., Blair, Amanda D.
Publicado 2021