Application of Chromatographic and Spectroscopic Methods towards the Quality Assessment of Ginger (Zingiber officinale) Rhizomes from Ecological Plantations

por Koch, Wojciech, Kukula-Koch, Wirginia, Marzec, Zbigniew, Kasperek, Elwira, Wyszogrodzka-Koma, Lucyna, Szwerc, Wojciech, Asakawa, Yoshinori
Publicado 2017