Expanding the application of tryptophan: Industrial biomanufacturing of tryptophan derivatives

por Xiao, Shujian, Wang, Zhen, Wang, Bangxu, Hou, Bo, Cheng, Jie, Bai, Ting, Zhang, Yin, Wang, Wei, Yan, Lixiu, Zhang, Jiamin
Publicado 2023

Effects of Different Low-Temperature Storage Methods on the Quality and Processing Characteristics of Fresh Beef

por Cao, Ruiqi, Yan, Lixiu, Xiao, Shujian, Hou, Bo, Zhou, Xingchen, Wang, Wei, Bai, Ting, Zhu, Kaixian, Cheng, Jie, Zhang, Jiamin
Publicado 2023