Monitoring the effect of different microwave extraction parameters on the recovery of polyphenols from shiitake mushrooms: Comparison with hot-water and organic-solvent extractions

por Xiaokang, Wen, Lyng, James G., Brunton, Nigel P., Cody, Lydia, Jacquier, Jean-Christophe, Harrison, Sabine M., Papoutsis, Konstantinos
Publicado 2020