Dietary lysophosphatidylcholine regulates diacylglycerol, cardiolipin and free fatty acid contents in the fillet of turbot

por Xu, Houguo, Luo, Xing, Wei, Yuliang, Liang, Mengqing
Publicado 2022

Moderate levels of dietary arachidonic acid reduced lipid accumulation and tended to inhibit cell cycle progression in the liver of Japanese seabass Lateolabrax japonicus

por Xu, Houguo, Wang, Chengqiang, Zhang, Yuanqin, Wei, Yuliang, Liang, Mengqing
Publicado 2018

Transcriptomic Analysis of Potential “lncRNA–mRNA” Interactions in Liver of the Marine Teleost Cynoglossus semilaevis Fed Diets With Different DHA/EPA Ratios

por Xu, Houguo, Cao, Lin, Sun, Bo, Wei, Yuliang, Liang, Mengqing
Publicado 2019

Growth, Cannibalism, and 5-TH Metabolism in Pufferfish (Takifugu obscurus ♀ × Takifugu rubripes): The Role of Graded Levels of Dietary Tryptophan

por Wei, Yuliang, Cui, Xishuai, Zhou, Zhibing, Ma, Qiang, Xu, Houguo, Liang, Mengqing
Publicado 2023

Short-Term Alternate Feeding between Terrestrially Sourced Oil- and Fish Oil-Based Diets Modulates the Intestinal Microecology of Juvenile Turbot

por Ma, Xiuhua, Kong, Yaoyao, Xu, Houguo, Bi, Qingzhu, Liang, Mengqing, Mai, Kangsen, Zhang, Yanjiao
Publicado 2023

Dietary Cholesterol Differentially Regulates the Muscle Lipidomics of Farmed Turbot and Tiger Puffer

por Meng, Xiaoxue, Bi, Qingzhu, Ma, Qiang, Wei, Yuliang, Li, Yanlu, Liang, Mengqing, Xu, Houguo
Publicado 2023

Regulation of Tissue LC-PUFA Contents, Δ6 Fatty Acyl Desaturase (FADS2) Gene Expression and the Methylation of the Putative FADS2 Gene Promoter by Different Dietary Fatty Acid Prof...

por Xu, Houguo, Dong, Xiaojing, Ai, Qinghui, Mai, Kangsen, Xu, Wei, Zhang, Yanjiao, Zuo, Rantao
Publicado 2014

Effects of Lysophosphatidylcholine on Intestinal Health of Turbot Fed High-Lipid Diets

por Li, Sihui, Luo, Xing, Liao, Zhangbin, Liang, Mengqing, Xu, Houguo, Mai, Kangsen, Zhang, Yanjiao
Publicado 2022

Response of Intestinal Microbiota of Tiger Puffer (Takifugu rubripes) to the Fish Oil Finishing Strategy

por Kong, Yaoyao, Liao, Zhangbin, Ma, Xiuhua, Liang, Mengqing, Xu, Houguo, Mai, Kangsen, Zhang, Yanjiao
Publicado 2023

Recovery of Fatty Acid and Volatile Flavor Compound Composition in Farmed Tiger Puffer (Takifugu rubripes) with a Fish Oil-Finishing Strategy

por Li, Lin, Zhang, Feiran, Meng, Xiaoxue, Cui, Xishuai, Ma, Qiang, Wei, Yuliang, Liang, Mengqing, Xu, Houguo
Publicado 2023

Fish Oil Replacement with Poultry Oil in the Diet of Tiger Puffer (Takifugu rubripes): Effects on Growth Performance, Body Composition, and Lipid Metabolism

por Li, Lin, Zhang, Feiran, Meng, Xiaoxue, Cui, Xishuai, Ma, Qiang, Wei, Yuliang, Liang, Mengqing, Xu, Houguo
Publicado 2022

Dietary Cholesterol Supplementation Inhibits the Steroid Biosynthesis but Does Not Affect the Cholesterol Transport in Two Marine Teleosts: A Hepatic Transcriptome Study

por Song, Ziling, Xiong, Haiyan, Meng, Xiaoxue, Ma, Qiang, Wei, Yuliang, Li, Yanlu, Liu, Jian, Liang, Mengqing, Xu, Houguo
Publicado 2023

Feeding Strategy to Use Beef Tallow and Modify Farmed Tiger Puffer Fatty Acid Composition

por Zhang, Feiran, Li, Lin, Meng, Xiaoxue, Liu, Jian, Cui, Xishuai, Ma, Qiang, Wei, Yuliang, Liang, Mengqing, Xu, Houguo, Rombenso, Artur
Publicado 2023

Regulation of FADS2 transcription by SREBP-1 and PPAR-α influences LC-PUFA biosynthesis in fish

por Dong, Xiaojing, Tan, Peng, Cai, Zuonan, Xu, Hanlin, Li, Jingqi, Ren, Wei, Xu, Houguo, Zuo, Rantao, Zhou, Jianfeng, Mai, Kangsen, Ai, Qinghui
Publicado 2017