Isolation of Antibacterial, Nitrosylmyoglobin Forming Lactic Acid Bacteria and Their Potential Use in Meat Processing

por Zhu, Yinglian, Yang, Qingli
Publicado 2020

Graphene-Based Steganographic Aptasensor for Information Computing and Monitoring Toxins of Biofilm in Food

por Wang, Qi, Yang, Qingli, Wu, Wei
Publicado 2020

Progress on Structured Biosensors for Monitoring Aflatoxin B1 From Biofilms: A Review

por Wang, Qi, Yang, Qingli, Wu, Wei
Publicado 2020

Circular RNAs as New Regulators in Gastric Cancer: Diagnosis and Cancer Therapy

por Wu, Wei, Zhen, Tianyuan, Yu, Junmin, Yang, Qingli
Publicado 2020

Recent Advances in Aflatoxins Detection Based on Nanomaterials

por Yan, Chunlei, Wang, Qi, Yang, Qingli, Wu, Wei
Publicado 2020

Beneficial effects of Jerusalem artichoke powder and olive oil as animal fat replacers and natural healthy compound sources in Harbin dry sausages

por Zhu, Yinglian, Guo, Liping, Tang, Wenting, Yang, Qingli
Publicado 2020

Sandwich Fluorescence Detection of Foodborne Pathogen Staphylococcus aureus with CD Fluorescence Signal Amplification in Food Samples

por Du, Han, Ping, Tao, Wu, Wei, Yang, Qingli
Publicado 2022

A Survey of Aflatoxin-Producing Aspergillus sp. from Peanut Field Soils in Four Agroecological Zones of China

por Zhang, Chushu, Selvaraj, Jonathan Nimal, Yang, Qingli, Liu, Yang
Publicado 2017

Ethanol Inhibits Aflatoxin B(1) Biosynthesis in Aspergillus flavus by Up-Regulating Oxidative Stress-Related Genes

por Ren, Yaoyao, Jin, Jing, Zheng, Mumin, Yang, Qingli, Xing, Fuguo
Publicado 2020

Dimethylformamide Inhibits Fungal Growth and Aflatoxin B(1) Biosynthesis in Aspergillus flavus by Down-Regulating Glucose Metabolism and Amino Acid Biosynthesis

por Pan, Lin, Chang, Peng, Jin, Jing, Yang, Qingli, Xing, Fuguo
Publicado 2020

Aptasensors for Staphylococcus aureus Risk Assessment in Food

por Huang, Ziqian, Yu, Xin, Yang, Qingli, Zhao, Ying, Wu, Wei
Publicado 2021

基于氧化石墨烯气凝胶固相萃取柱检测有机磷农药

por HOU, Xiudan, YU, Hui, ZHU, Feng, LI, Zhaojie, YANG, Qingli
Publicado 2022

Ultrasonic-Assisted Enzymolysis to Improve the Antioxidant Activities of Peanut (Arachin conarachin L.) Antioxidant Hydrolysate

por Yu, Lina, Sun, Jie, Liu, Shaofang, Bi, Jie, Zhang, Chushu, Yang, Qingli
Publicado 2012

ZrO(2) Nanoparticles and Poly(diallyldimethylammonium chloride)-Doped Graphene Oxide Aerogel-Coated Stainless-Steel Mesh for the Effective Adsorption of Organophosphorus Pesticides

por Hou, Xiudan, Ding, Rong, Yan, Shihai, Zhao, Haiyan, Yang, Qingli, Wu, Wei
Publicado 2021

Dual-Enzyme-Based Signal-Amplified Aptasensor for Zearalenone Detection by Using CRISPR-Cas12a and Nt.AlwI

por Yao, Xijing, Yang, Qingli, Wang, Yifei, Bi, Chuanlin, Du, Han, Wu, Wei
Publicado 2022

Antibacterial and Antibiofilm Activities of Chlorogenic Acid Against Yersinia enterocolitica

por Chen, Kun, Peng, Chuantao, Chi, Fang, Yu, Chundi, Yang, Qingli, Li, Zhaojie
Publicado 2022

Comparative Analysis of Fatty Acid Desaturases in Cyanobacterial Genomes

por Chi, Xiaoyuan, Yang, Qingli, Zhao, Fangqing, Qin, Song, Yang, Yu, Shen, Junjun, Lin, Hanzhi
Publicado 2008

Nutritional Composition and Protein Quality of the Edible Beetle Holotrichia parallela

por Yang, Qingli, Liu, Shaofang, Sun, Jie, Yu, Lina, Zhang, Chushu, Bi, Jie, Yang, Zhen
Publicado 2014

Effects of Light on the Ochratoxigenic Fungi Aspergillus ochraceus and A. carbonarius

por Zhang, Haiyong, Wang, Gang, Yang, Qingli, Yang, Xu, Zheng, Yongquan, Liu, Yang, Xing, Fuguo
Publicado 2021

Effects of methylglyoxal on shrimp tropomyosin structure and allergenicity during thermal processing

por Yang, Qingli, Qu, Xin, Wang, Xiudan, Che, Hongxia, Huang, Ziqian, Ge, Xinyu, Lv, Liangtao
Publicado 2022