Supplementation use and diet changes during COVID-19 pandemic according to anxiety level and Mediterranean diet adherence

por Doğan, Gökcen, Özyildirim, Caner, Yabanci Ayhan, Nurcan
Publicado 2023

Adaptation of Food Craving Inventory to Turkish culture: a validity and reliability study

por Özel, İrem Çağla, Yabancı Ayhan, Nurcan, Çetiner, Özlem
Publicado 2022

The Effect of Bigorexia Nervosa on Eating Attitudes and Physical Activity: A Study on University Students

por Arslan, Müge, Yabancı Ayhan, Nurcan, Sarıyer, Esra Tansu, Çolak, Hatice, Çevik, Ekin
Publicado 2022

Transitioning of protein substitutes in patients with phenylketonuria: evaluation of current practice

por Yilmaz, Ozlem, Pinto, Alex, Daly, Anne, Ashmore, Catherine, Evans, Sharon, Yabanci Ayhan, Nurcan, MacDonald, Anita
Publicado 2022

Physical Growth of Patients with Hereditary Tyrosinaemia Type I: A Single-Centre Retrospective Study

por Yilmaz, Ozlem, Daly, Anne, Pinto, Alex, Ashmore, Catherine, Evans, Sharon, Gupte, Girish, Jackson, Richard, Yabanci Ayhan, Nurcan, MacDonald, Anita
Publicado 2021

Natural Protein Tolerance and Metabolic Control in Patients with Hereditary Tyrosinaemia Type 1

por Yilmaz, Ozlem, Daly, Anne, Pinto, Alex, Ashmore, Catherine, Evans, Sharon, Gupte, Girish, Santra, Saikat, Preece, Mary Anne, Mckiernan, Patrick, Kitchen, Steve, Yabanci Ayhan, Nurcan, MacDonald, Anita
Publicado 2020