Ultrasonic Assisted Extraction of Quinoa (Chenopodium quinoa Willd.) Protein and Effect of Heat Treatment on Its In Vitro Digestion Characteristics

por He, Xingfen, Wang, Bin, Zhao, Baotang, Yang, Fumin
Publicado 2022

Isolation of antioxidant peptides from yak casein hydrolysate

por Liu, Qianxia, Yang, Min, Zhao, Baotang, Yang, Fumin
Publicado 2020

Effect of Hydrothermal Treatment on the Structure and Functional Properties of Quinoa Protein Isolate

por He, Xingfen, Wang, Bin, Zhao, Baotang, Meng, Yuecheng, Chen, Jie, Yang, Fumin
Publicado 2022

Heat treatment of quinoa (Chenopodium quinoa Willd.) albumin: Effect on structural, functional, and in vitro digestion properties

por Yang, Chao, Zhu, Xijin, Zhang, Zhaoyun, Yang, Farong, Wei, Yuming, Zhang, Zhen, Yang, Fumin
Publicado 2022

Codonopsis pilosula polysaccharide attenuates Aβ toxicity and cognitive defects in APP/PS1 mice

por Wan, Lu, Zhang, Qing, Luo, Hongbin, Xu, Zhendong, Huang, Sheng, Yang, Fumin, Liu, Yi, Mahaman, Yacoubou Abdoul Razak, Ke, Dan, Wang, Qun, Liu, Rong, Wang, Jian-Zhi, Shu, Xiji, Wang, Xiaochuan
Publicado 2020