Development of fermented sea buckthorn (Hippophae rhamnoides L.) juice and investigation of its antioxidant and antimicrobial activity

por Liu, Xiaolu, Lv, Mingshan, Maimaitiyiming, Ruxianguli, Chen, Keping, Tuerhong, Nuersiman, Yang, Jiangyong, Aihaiti, Aihemaitijiang, Wang, Liang
Publicado 2023

Controlled SPION-Exosomes Loaded with Quercetin Preserves Pancreatic Beta Cell Survival and Function in Type 2 Diabetes Mellitus

por Zhuang, Manjiao, Rao, Lei, Chen, Yadi, Xiao, Shangying, Xia, Haishan, Yang, Jiangyong, Lv, Xiaohua, Qin, Dongyun, Zhu, Chunjie
Publicado 2023

Study on preparation of chickpea peptide and its effect on blood glucose

por Ma, Xuemei, Fan, Xing, Wang, Deping, Li, Xianai, Wang, Xiaoyun, Yang, Jiangyong, Qiu, Chenggong, Liu, Xiaolu, Pang, Guangxian, Abra, Redili, Wang, Liang
Publicado 2022

Study on the preparation process of quinoa anti-hypertensive peptide and its stability

por Fan, Xing, Ma, Xuemei, Maimaitiyiming, Ruxianguli, Aihaiti, Aihemaitijiang, Yang, Jiangyong, Li, Xianai, Wang, Xiaoyun, Pang, Guangxian, Liu, Xiaolu, Qiu, Chenggong, Abra, Redili, Wang, Liang
Publicado 2023