Identification of a Novel Dehydroergosterol Enhancing Microglial Anti-Inflammatory Activity in a Dairy Product Fermented with Penicillium candidum

por Ano, Yasuhisa, Kutsukake, Toshiko, Hoshi, Ayaka, Yoshida, Aruto, Nakayama, Hiroyuki
Publicado 2015

Preventive Effects of a Fermented Dairy Product against Alzheimer’s Disease and Identification of a Novel Oleamide with Enhanced Microglial Phagocytosis and Anti-Inflammatory Activ...

por Ano, Yasuhisa, Ozawa, Makiko, Kutsukake, Toshiko, Sugiyama, Shinya, Uchida, Kazuyuki, Yoshida, Aruto, Nakayama, Hiroyuki
Publicado 2015