Toward the Adoption of Loop-Mediated Isothermal Amplification for Salmonella Screening at the National Antimicrobial Resistance Monitoring System's Retail Meat Sites

por Young, Shenia R., Domesle, Kelly J., McDonald, Ryan C., Lozinak, Kristen A., Laksanalamai, Pongpan, Harrell, Erin, Thakur, Siddhartha, Kabera, Claudine, Strain, Errol A., McDermott, Patrick F., Ge, Beilei
Publicado 2022

Effects of low concentrations of erythromycin, penicillin, and virginiamycin on bacterial resistance development in vitro

por Ge, Beilei, Domesle, Kelly J., Yang, Qianru, Young, Shenia R., Rice-Trujillo, Crystal L., Bodeis Jones, Sonya M., Gaines, Stuart A., Keller, Marla W., Li, Xin, Piñeiro, Silvia A., Whitney, Brooke M., Harbottle, Heather C., Gilbert, Jeffrey M.
Publicado 2017

Multi-Laboratory Validation of a Loop-Mediated Isothermal Amplification Method for Screening Salmonella in Animal Food

por Ge, Beilei, Domesle, Kelly J., Yang, Qianru, Hammack, Thomas S., Wang, Shizhen S., Deng, Xiaohong, Hu, Lijun, Zhang, Guodong, Hu, Yuan, Lai, Xiaokuang, Chou, Kyson X., Dollete, Jan Ryan, Hirneisen, Kirsten A., La, Sammie P., Richter, Richelle S., Rai, Diyo R., Yousefvand, Azadeh A., Park, Paul K., Wu, Cindy H., Eames, Tameji, Kiang, David, Sheng, Ju, Wu, Dancia, Hahn, Lori, Ledger, Lisa, Logie, Cynthia, You, Qiu, Slavic, Durda, Cai, Hugh, Ayers, Sherry L., Young, Shenia R., Pamboukian, Ruiqing
Publicado 2019