Dissipation Kinetics and Risk Assessment of Diniconazole, Dinotefuran, Metconazole, and Tebuconazole in Raphanus sativus L.

por Kwak, Yunseon, Song, Min-Ho, Yu, Ji-Woo, Lee, Ji-Ho
Publicado 2023

Phytosterol Profiling of Apiaceae Family Seeds Spices Using GC-MS

por Saini, Ramesh Kumar, Song, Min-Ho, Yu, Ji-Woo, Shang, Xiaomin, Keum, Young-Soo
Publicado 2021

Profiling of Nutritionally Vital Bioactive Compounds in Emerging Green Leafy Vegetables: A Comparative Study

por Saini, Ramesh Kumar, Song, Min-Ho, Yu, Ji-Woo, Lee, Jung-Hoon, Ahn, Hui-Yeon, Keum, Young-Soo, Lee, Ji-Ho
Publicado 2022

Profiling of Redox-Active Lipophilic Constituents in Leaf Mustard (Brassica juncea (L.) Czern.) Cultivars Using LC-MS and GC-MS

por Saini, Ramesh Kumar, Yu, Ji-Woo, Song, Min-Ho, Ahn, Hui-Yeon, Lee, Jung-Hoon, Keum, Young-Soo, Lee, Ji-Ho
Publicado 2022

Anticancer Potential of Lipophilic Constituents of Eleven Shellfish Species Commonly Consumed in Korea

por Shin, Juhyun, Song, Min-Ho, Yu, Ji-Woo, Ko, Eun-Young, Shang, Xiaomin, Oh, Jae-Wook, Keum, Young-Soo, Saini, Ramesh Kumar
Publicado 2021

Quantitative Profiling of Carotenoids, Tocopherols, Phytosterols, and Fatty Acids in the Flower Petals of Ten Marigold (Tagetes spp. L.) Cultivars

por Saini, Ramesh Kumar, Ahn, Hui-Yeon, Park, Geon-Woo, Shin, Ji-Won, Lee, Jung-Hoon, Yu, Ji-Woo, Song, Min-Ho, Keum, Young-Soo, Lee, Ji-Ho
Publicado 2023