The anti-inflammatory activity of GABA-enriched Moringa oleifera leaves produced by fermentation with Lactobacillus plantarum LK-1

por Zheng, Long, Lu, Xuli, Yang, Shengtao, Zou, Ying, Zeng, Fanke, Xiong, Shaohao, Cao, Yupo, Zhou, Wei
Publicado 2023

Oat Milk Tea Model System: Exploring the Stability of Milk Tea and the Bioaccessibility of Green Tea Polyphenols

por Qin, Sirui, Li, Ruyi, Chen, Mianhong, Zeng, Fanke, Dai, Yaping, Wu, Guang, Zhou, Wei, Li, Jihua
Publicado 2023

Multilayer Structure Ammoniated Collagen Fibers for Fast Adsorption of Anionic Dyes

por Luo, Wei, Chi, Ruiyang, Zeng, Fanke, Wu, Yahan, Chen, Yun, Liu, Shuting, Lin, Wei, Lin, Huiting, Ye, Xiaoxia, Chen, Jie
Publicado 2021