Antioxidant Effect of Lactobacillus fermentum CQPC04-Fermented Soy Milk on D-Galactose-Induced Oxidative Aging Mice

por Zhou, Xianrong, Du, Hang-hang, Jiang, Meiqing, Zhou, Chaolekang, Deng, Yuhan, Long, Xingyao, Zhao, Xin
Publicado 2021