Increasing Minimum Daily Temperatures Are Associated with Enhanced Pesticide Use in Cultivated Soybean along a Latitudinal Gradient in the Mid-Western United States

por Ziska, Lewis H.
Publicado 2014

An Overview of Rising CO(2) and Climatic Change on Aeroallergens and Allergic Diseases

por Ziska, Lewis H
Publicado 2020

Crop Adaptation: Weedy and Crop Wild Relatives as an Untapped Resource to Utilize Recent Increases in Atmospheric CO(2)

por Ziska, Lewis H.
Publicado 2021

Climate, Carbon Dioxide, and Plant-Based Aero-Allergens: A Deeper Botanical Perspective

por Ziska, Lewis H.
Publicado 2021

Rising Carbon Dioxide and Global Nutrition: Evidence and Action Needed

por Ziska, Lewis H.
Publicado 2022

Increases in atmospheric carbon dioxide: Anticipated negative effects on food quality

por Ebi, Kristie L., Ziska, Lewis H.
Publicado 2018

Rising CO(2), Climate Change, and Public Health: Exploring the Links to Plant Biology

por Ziska, Lewis H., Epstein, Paul R., Schlesinger, William H.
Publicado 2009

Biochemical and molecular characteristics of leaf photosynthesis and relative seed yield of two contrasting rice cultivars in response to elevated [CO(2)]

por Zhu, Chunwu, Zhu, Jianguo, Cao, Jing, Jiang, Qian, Liu, Gang, Ziska, Lewis H.
Publicado 2014

Accelerated sea-level rise is suppressing CO(2) stimulation of tidal marsh productivity: A 33-year study

por Zhu, Chunwu, Langley, J. Adam, Ziska, Lewis H., Cahoon, Donald R., Megonigal, J. Patrick
Publicado 2022

Elevated Atmospheric Carbon Dioxide Concentrations Amplify Alternaria alternata Sporulation and Total Antigen Production

por Wolf, Julie, O’Neill, Nichole R., Rogers, Christine A., Muilenberg, Michael L., Ziska, Lewis H.
Publicado 2010

Recent and Projected Increases in Atmospheric CO(2) Concentration Can Enhance Gene Flow between Wild and Genetically Altered Rice (Oryza sativa)

por Ziska, Lewis H., Gealy, David R., Tomecek, Martha B., Jackson, Aaron K., Black, Howard L.
Publicado 2012

The potential role of sucrose transport gene expression in the photosynthetic and yield response of rice cultivars to future CO(2) concentration

por Zhang, Jishuang, Li, Danfeng, Xu, Xi, Ziska, Lewis H., Zhu, Jianguo, Liu, Gang, Zhu, Chunwu
Publicado 2019

Early growth phase and caffeine content response to recent and projected increases in atmospheric carbon dioxide in coffee (Coffea arabica and C. canephora)

por Vega, Fernando E., Ziska, Lewis H., Simpkins, Ann, Infante, Francisco, Davis, Aaron P., Rivera, Joseph A., Barnaby, Jinyoung Y., Wolf, Julie
Publicado 2020

Carbon dioxide (CO(2)) levels this century will alter the protein, micronutrients, and vitamin content of rice grains with potential health consequences for the poorest rice-depend...

por Zhu, Chunwu, Kobayashi, Kazuhiko, Loladze, Irakli, Zhu, Jianguo, Jiang, Qian, Xu, Xi, Liu, Gang, Seneweera, Saman, Ebi, Kristie L., Drewnowski, Adam, Fukagawa, Naomi K., Ziska, Lewis H.
Publicado 2018

Combining the effects of increased atmospheric carbon dioxide on protein, iron, and zinc availability and projected climate change on global diets: a modelling study

por Beach, Robert H, Sulser, Timothy B, Crimmins, Allison, Cenacchi, Nicola, Cole, Jefferson, Fukagawa, Naomi K, Mason-D’Croz, Daniel, Myers, Samuel, Sarofim, Marcus C, Smith, Matthew, Ziska, Lewis H
Publicado 2019

Higher airborne pollen concentrations correlated with increased SARS-CoV-2 infection rates, as evidenced from 31 countries across the globe

por Damialis, Athanasios, Gilles, Stefanie, Sofiev, Mikhail, Sofieva, Viktoria, Kolek, Franziska, Bayr, Daniela, Plaza, Maria P., Leier-Wirtz, Vivien, Kaschuba, Sigrid, Ziska, Lewis H., Bielory, Leonard, Makra, László, del Mar Trigo, Maria, Traidl-Hoffmann, Claudia
Publicado 2021