Recent Developments in the Hybridization of the Freeze-Drying Technique in Food Dehydration: A Review on Chemical and Sensory Qualities

por Nwankwo, Chibuzo Stanley, Okpomor, Endurance Oghogho, Dibagar, Nesa, Wodecki, Marta, Zwierz, Wiktor, Figiel, Adam
Publicado 2023