Nitrogen-Use Efficiency, Nitrous Oxide Emissions, and Cereal Production in Brazil: Current Trends and Forecasts

por Pires, Marcel Viana, da Cunha, Dênis Antônio, de Matos Carlos, Sabrina, Costa, Marcos Heil
Publicado 2015

Human development, greenhouse gas emissions and sub-national mitigation burdens: a Brazilian perspective

por Ambrósio, Geanderson, Da Cunha, Dênis Antônio, Pires, Marcel Viana, Costa, Luis, Faria, Raiza Moniz, Gurgel, Angelo Costa
Publicado 2021

The influences of the COVID-19 pandemic on sustainable consumption: an international study

por Leal Filho, Walter, Salvia, Amanda Lange, Paço, Arminda, Dinis, Maria Alzira Pimenta, Vidal, Diogo Guedes, Da Cunha, Dênis Antônio, de Vasconcelos, Claudio Ruy, Baumgartner, Rupert J., Rampasso, Izabela, Anholon, Rosley, Doni, Federica, Sonetti, Giulia, Azeiteiro, Ulisses, Carvalho, Sara, Ríos, Francisco Javier Montoro
Publicado 2022