The Seasonal Variation of the Chemical Composition of Essential Oils from Porcelia macrocarpa R.E. Fries (Annonaceae) and Their Antimicrobial Activity

por da Silva, Erica Biolcati P., Soares, Marisi G., Mariane, Bruna, Vallim, Marcelo A., Pascon, Renata C., Sartorelli, Patricia, Lago, João Henrique G.
Publicado 2013