The Use of Probiotic Megasphaera elsdenii as a Pre-Harvest Intervention to Reduce Salmonella in Finishing Beef Cattle: An In Vitro Model

por Habib, Kellen, Drouillard, James, de Aguiar Veloso, Vanessa, Huynh, Grace, Trinetta, Valentina, Gragg, Sara E.
Publicado 2022

Reduction of Escherichia coli O157:H7 in Finishing Cattle Fed Corn Genetically Modified to Produce Increased Concentrations of Alpha Amylase in the Corn Kernel

por Maher, Joshua M., Drouillard, James S., Baker, Adrian N., de Aguiar Veloso, Vanessa, Kang, Qing, Kastner, Justin J., Gragg, Sara E.
Publicado 2023