Post-Harvest Treatment with Methyl Jasmonate Impacts Lipid Metabolism in Tomato Pericarp (Solanum lycopersicum L. cv. Grape) at Different Ripening Stages

por Rivero Meza, Silvia Leticia, de Castro Tobaruela, Eric, Benedetti Pascoal, Grazieli, Louro Massaretto, Isabel, Purgatto, Eduardo
Publicado 2021

Induction of Metabolic Changes in Amino Acid, Fatty Acid, Tocopherol, and Phytosterol Profiles by Exogenous Methyl Jasmonate Application in Tomato Fruits

por Meza, Silvia Leticia Rivero, de Castro Tobaruela, Eric, Pascoal, Grazieli Benedetti, Magalhães, Hilton César Rodrigues, Massaretto, Isabel Louro, Purgatto, Eduardo
Publicado 2022