Perceptions of Food among College Students in the Field of Food Science: A Food Sustainability Approach

por de Moraes Prata Gaspar, Maria Clara, Soar, Claudia, Aguilera, Mari, Gomez, Maria Clara, Celorio-Sardà, Ricard, Comas-Basté, Oriol, Larrea-Killinger, Cristina, Vidal-Carou, M. Carmen
Publicado 2023