In vitro Susceptibility and Evaluation of Techniques for Understanding the Mode of Action of a Promising Non-antibiotic Citrus Fruit Extract Against Several Pathogens

por de Nova, Pedro J. G., Carvajal, Ana, Prieto, Miguel, Rubio, Pedro
Publicado 2019

Antimicrobial activity of a selection of organic acids, their salts and essential oils against swine enteropathogenic bacteria

por Gómez-García, Manuel, Sol, Cinta, de Nova, Pedro J. G., Puyalto, Mónica, Mesas, Luis, Puente, Héctor, Mencía-Ares, Óscar, Miranda, Rubén, Argüello, Héctor, Rubio, Pedro, Carvajal, Ana
Publicado 2019