Food consumption based on processing level (according to Nova system) during the COVID-19 pandemic among adolescents with immunocompromised conditions: a case-control study

por Esteves, Gabriel P., Mazzolani, Bruna Caruso, Smaira, Fabiana Infante, Santo André, Heloísa C., Iraha, Amanda Yuri, Astley, Camilla, Marques, Isabela Gouveia, Amarante, Milla Cordeiro, Rezende, Nathalia Saffioti, Sieczkowska, Sofia Mendes, Franco, Tathiane Christine, do Amaral Miranda, Luana Cristina, Lindoso, Lívia, Helito, Alberto Carame, Oba, Jane, Queiroz, Ligia Bruni, Pereira, Rosa Maria R., Campos, Lucia Maria A., Aikawa, Nadia E., Roschel, Hamilton, Silva, Clovis A., Gualano, Bruno
Publicado 2023