Molecular approach to food allergy diagnosis and therapy

por van Ree, Ronald
Publicado 2011

Grand Challenges in Food Allergy

por van Ree, Ronald
Publicado 2021

The Role of Lipid Transfer Proteins as Food and Pollen Allergens Outside the Mediterranean Area

por Scheurer, Stephan, van Ree, Ronald, Vieths, Stefan
Publicado 2021

Type 2 innate lymphoid cells: at the cross-roads in allergic asthma

por van Rijt, Leonie, von Richthofen, Helen, van Ree, Ronald
Publicado 2016

Oxidative Stress: Promoter of Allergic Sensitization to Protease Allergens?

por van Rijt, Leonie S., Utsch, Lara, Lutter, René, van Ree, Ronald
Publicado 2017

Influence of Parasitic Worm Infections on Allergy Diagnosis in Sub-Saharan Africa

por Amoah, Abena S., Boakye, Daniel A., Yazdanbakhsh, Maria, van Ree, Ronald
Publicado 2017

Allergic sensitization: host-immune factors

por van Ree, Ronald, Hummelshøj, Lone, Plantinga, Maud, Poulsen, Lars K, Swindle, Emily
Publicado 2014

Blinding of freeze-dried cod – a recipe developed for the FAST project

por Schnoor, Heidi Julius, Witten, Marianne, van Ree, Ronald, Montserrat, Fernandez-Rivas, Poulsen, Lars K
Publicado 2011

Sensitizing properties of proteins: executive summary

por Poulsen, Lars K, Ladics, Gregory S, McClain, Scott, Doerrer, Nancy G, van Ree, Ronald
Publicado 2014

The History, Present and Future of Allergen Standardization in the United States and Europe

por Zimmer, Julia, Bridgewater, Jennifer, Ferreira, Fatima, van Ree, Ronald, Rabin, Ronald L., Vieths, Stefan
Publicado 2021

Tolerogenic Immunotherapy: Targeting DC Surface Receptors to Induce Antigen-Specific Tolerance

por Castenmiller, Charlotte, Keumatio-Doungtsop, Brigitte-Carole, van Ree, Ronald, de Jong, Esther C., van Kooyk, Yvette
Publicado 2021

A prospective study comparing the efficacy and safety of two sublingual birch allergen preparations

por Klimek, Ludger, Sperl, Annette, van Twuijver, Esther, van Ree, Ronald, Kleinjans, Huub, Boot, Johan Diderik, Pfaar, Oliver
Publicado 2014

IgE cross-inhibition between Ara h 1 and Ara h 2 is explained by complex formation of both major peanut allergens

por Warmenhoven, Hans J. M., Hulsbos, Luuk, Dreskin, Stephen C., Akkerdaas, Jaap H., Versteeg, Serge A., van Ree, Ronald
Publicado 2023

The development of TH(2) responses from infancy to 4 years of age and atopic sensitization in areas endemic for helminth infections

por Djuardi, Yenny, Supali, Taniawati, Wibowo, Heri, Kruize, Yvonne CM, Versteeg, Serge A, van Ree, Ronald, Sartono, Erliyani, Yazdanbakhsh, Maria
Publicado 2013

Open-label parallel dose tolerability study of three subcutaneous immunotherapy regimens in house dust mite allergic patients

por Rieker-Schwienbacher, Juliane, Nell, Marja J, Diamant, Zuzana, van Ree, Ronald, Distler, Andreas, Boot, Johan D, Kleine-Tebbe, Jörg
Publicado 2013

Various Tastes of Sugar: The Potential of Glycosylation in Targeting and Modulating Human Immunity via C-Type Lectin Receptors

por Busold, Stefanie, Nagy, Noémi A., Tas, Sander W., van Ree, Ronald, de Jong, Esther C., Geijtenbeek, Teunis B. H.
Publicado 2020

Ratios of specific IgG(4) over IgE antibodies do not improve prediction of peanut allergy nor of its severity compared to specific IgE alone

por Datema, Mareen R., Eller, Esben, Zwinderman, Aeilko H., Poulsen, Lars K., Versteeg, Serge A., van Ree, Ronald, Bindslev‐Jensen, Carsten
Publicado 2018

In vivo Induction of Functional Inhibitory IgG Antibodies by a Hypoallergenic Bet v 1 Variant

por Aglas, Lorenz, Bethanis, Athanasios, Chrusciel, Paulina, Stolz, Frank, Gruen, Melanie, Jaakkola, Ulla-Marjut, Jongejan, Laurian, Yatkin, Emrah, Van Ree, Ronald
Publicado 2020

Food allergy and anaphylaxis – 2057. Protecting food allergic consumers and celiac patients in India requries improvements in diagnostic accuracy, patient education, food handling...

por Goodman, Richard, Gupta, Ashok, Mahesh, Padukudru A, Singh, Anand B, Komarla, Nagendra, Van Ree, Ronald, Mills, EN Clare, Taylor, Steve L
Publicado 2013

Criteria used to categorise proteins as allergens for inclusion in allergenonline.org: a curated database for risk assessment

por Goodman, Richard, van Ree, Ronald, Vieths, Stefan, Ferreira, Fatima, Ebisawa, Motohiro, Sampson, Hugh A, Baumert, Joseph, Wise, John, Taylor, Steve L
Publicado 2014