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| LEADER |
00000cam a22000002a 4500 |
| 003 |
UV# |
| 005 |
20160308095825.0 |
| 008 |
160308s1978 paua 000 0 eng d |
| 010 |
|
|
|a 78017077
|
| 020 |
|
|
|a 080365619X
|
| 040 |
|
|
|a DLC
|c DLC
|d UV#
|b spa
|
| 050 |
|
4 |
|a TX361.A3
|b L48
|
| 082 |
|
4 |
|a 613.2
|
| 100 |
1 |
|
|a Lewis, Clara M.,
|d 1932-
|9 392556
|
| 245 |
1 |
0 |
|a Nutrition :
|b nutritional considerations for the elderly /
|c Clara M. Lewis.
|
| 260 |
|
|
|a Philadelphia :
|b F. A. Davis Co.,
|c c1978.
|
| 300 |
|
|
|a 48 páginas :
|b ilustraciones ;
|c 26 cm.
|
| 504 |
|
|
|a Bibliografía: p. 45-46.
|
| 650 |
|
4 |
|a Ancianos
|x Nutrición
|x Enseñanza programada.
|
| 901 |
|
|
|a Z0
|b UV#
|
| 902 |
|
|
|a DBUV
|
| 942 |
|
|
|c LIBRO
|6 _
|
| 999 |
|
|
|c 110988
|d 110988
|
