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|a (Sirsi) i9780947946791
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|9 (DLC) 88006757
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|a 88006757
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|a 0947946799
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|a DLC
|c DLC
|d UV#
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4 |
|a QK617.5
|b Y42
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| 082 |
0 |
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|a 589.2/33/078
|2 19
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| 245 |
0 |
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|a Yeast :
|b a practical approach /
|c I. Campbell, J.H. Duffus.
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| 260 |
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|a Oxford, England ;
|a Washington, D.C. :
|b IRL Press,
|c 1988.
|
| 300 |
|
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|a xv, 289 p. :
|b il. ;
|c 24 cm.
|
| 490 |
0 |
4 |
|a The Practical approach series
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| 504 |
|
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|a Incluye bibliografías.
|
| 650 |
|
4 |
|a Laboratorios manuales
|
| 700 |
1 |
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|a Campbell, I.
|q (Iain),
|d 1937-
|
| 700 |
1 |
|
|a Duffus, John H.
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| 902 |
|
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|a DBUV
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| 596 |
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|a 19
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| 942 |
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|c LIBRO
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| 999 |
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|c 121917
|d 121917
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