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| LEADER |
00000cam a22000002a 4500 |
| 001 |
ocm17840554 |
| 003 |
OCoLC |
| 005 |
20210907145040.0 |
| 008 |
030411s1988 nyua b 000 0 eng d |
| 999 |
|
|
|c 150647
|d 150647
|
| 010 |
|
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|a 88010894
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| 020 |
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|a 0442259271
|
| 040 |
|
|
|a DLC
|c DLC
|d UV#
|
| 050 |
|
4 |
|a SH156
|b L68
|
| 082 |
|
4 |
|a 639.3
|2 19
|
| 100 |
1 |
|
|a Lovell, Tom,
|d 1934-
|
| 245 |
1 |
0 |
|a Nutrition and feeding of fish /
|c Tom Lovell.
|
| 260 |
|
|
|a New York :
|b Chapman & Hall,
|c c1989.
|
| 300 |
|
|
|a xi, 260 p. :
|b il. ;
|c 24 cm.
|
| 336 |
|
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|2 rdacontent
|
| 337 |
|
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|2 rdamedia
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| 338 |
|
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|2 rdacarrier
|
| 504 |
|
|
|a Incluye bibliografías.
|
| 650 |
|
4 |
|a Peces
|x Alimentos para animales.
|
| 942 |
|
|
|c LIBRO
|
