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| LEADER |
00000cam a22000002a 4500 |
| 001 |
ocm52346233 |
| 003 |
OCoLC |
| 005 |
20210902184904.0 |
| 008 |
040513s2003 nyua 000 0 eng d |
| 999 |
|
|
|c 166805
|d 166805
|
| 010 |
|
|
|a 2004270167
|
| 020 |
|
|
|a 0824740343
|
| 040 |
|
|
|a GAT
|c GAT
|d DLC
|d UV#
|
| 050 |
|
4 |
|a TP156.F4
|b B37
|
| 245 |
0 |
0 |
|a Batch fermentation :
|b modeling, monitoring, and control /
|c Ali Cinar ... [et al.].
|
| 260 |
|
|
|a New York :
|b Marcel Dekker,
|c c2003.
|
| 300 |
|
|
|a xxxi, 606 p. :
|b il. ;
|c 24 cm.
|
| 336 |
|
|
|2 rdacontent
|
| 337 |
|
|
|2 rdamedia
|
| 338 |
|
|
|2 rdacarrier
|
| 490 |
0 |
0 |
|a Chemical industries ;
|v 93
|
| 504 |
|
|
|a Bibliografía: p. 539-592.
|
| 650 |
|
4 |
|a Fermentación.
|9 355367
|
| 700 |
1 |
|
|a Cinar, Ali.
|
| 901 |
|
|
|a Z0
|b UV#
|
| 902 |
|
|
|a DBUV
|
| 942 |
|
|
|c LIBRO
|
