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Fermentation microbiology and biotechnology /
| Otros Autores: | , |
|---|---|
| Formato: | Libro |
| Lenguaje: | English |
| Publicado: |
Boca Raton :
CRC/Taylor & Francis,
c2007.
|
| Edición: | 2nd ed. |
| Materias: | |
| Acceso en línea: | Table of contents only Publisher description |
Tabla de Contenidos:
- Fermentation microbiology and biotechnology / E.M.T. El-Mansi ... [et al.]
- Microbiology of industrial fermentation / E.M.T. El-Mansi and F. Bruce Ward
- Fermentation kinetics / Jens Nielsen
- Microbial synthesis of primary metabolites / A.L. Demain and Sergio Sanchez
- Microbial synthesis of secondary metabolites and strain improvement / Iain S. Hunter
- Metabolic analysis and optimization of microbial and animal cell bioprocesses / David M. Mousdale
- Flux control analysis / E.M.T. El-Mansi and Gregory Stephanopoulos
- Enzyme and co-factor engineering and their applications in the pharmaceutical and fermentation industries / George N. Bennett and K.-Y. San
- Application of metabolic engineering to the conversion of renewable resources to fuels and fine chemicals / Aristos A. Aristidou
- Cell immobilization and its applications in biotechnology / Ronnie Willaert
- Biosensors in bioprocess monitoring and control / Chris E. French and Marco F. Cardosi
- Fermentors / A.R. Allman
- Control of fermentations / Craig J.L. Gershater
- Modeling, software sensors, control, and supervision of fermentation processes / Boutaieb Dahhou, Gilles Roux, and Y. Nakkabi.