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LEADER |
00000cam a22000002a 4500 |
001 |
ocm34894105 |
003 |
OCoLC |
005 |
20141204200608.0 |
008 |
080612s1990 sp a 000 0 spa d |
010 |
|
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|a 94193567
|
035 |
|
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|a (Sirsi) i9788487440021
|
040 |
|
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|a DLC
|c DLC
|
020 |
|
|
|a 8487440029
|
035 |
|
|
|a (OCoLC)34894105
|
043 |
|
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|a e-sp---
|
050 |
0 |
0 |
|a TP370
|b N67
|
082 |
0 |
0 |
|a 344.46/04232
|a 344.6044232
|2 20
|
245 |
0 |
0 |
|a Normas de calidad de los alimentos.
|
260 |
|
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|a Madrid :
|b A. Vicente Madrid Ediciones,
|c 1990.
|
300 |
|
|
|a 466 p. :
|b il. (algunas col.) ;
|c 24 cm.
|
650 |
|
0 |
|a Legislación alimentaria
|z España.
|
901 |
|
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|a Z0
|b UV#
|
596 |
|
|
|a 2
|
942 |
|
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|c LIBRO
|
999 |
|
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|c 215746
|d 215746
|