Cargando…

Contemporary issues in animal agriculture /

Detalles Bibliográficos
Autor principal: Cheeke, Peter R.
Formato: Libro
Lenguaje:English
Publicado: Upper Saddle River, N.J. : Prentice Hall, c2004.
Edición:3rd ed.
Materias:

MARC

LEADER 00000cam a22000002a 4500
001 ocm51297198
003 OCoLC
005 20210825233223.0
008 091118s2004 njua b 001 0 eng
999 |c 229767  |d 229767 
010 |a  2002192997 
020 |a 0131125869 
020 |a 9780131125865 
040 |a DLC  |c DLC  |d UV# 
042 |a pcc 
050 0 0 |a SF140.S62  |b C53 2004 
082 0 0 |a 338.1/76  |2 21 
100 1 |a Cheeke, Peter R.  |9 367734 
245 1 0 |a Contemporary issues in animal agriculture /  |c Peter R. Cheeke. 
250 |a 3rd ed. 
260 |a Upper Saddle River, N.J. :  |b Prentice Hall,  |c c2004. 
300 |a xiii, 449 p. :  |b il. ;  |c 28 cm. 
336 |2 rdacontent 
337 |2 rdamedia 
338 |2 rdacarrier 
504 |a Incluye bibliografías e índice. 
505 0 |a Domestication of animals and their contributions to human welfare -- Animal products in the human diet -- Feed vs. food: do livestock compete with humans for food resources? -- Principles of animal nutrition and the scientific feeding of livestock -- Feed additives and growth promotants in animal production -- Environmental concerns involving livestock production -- Livestock grazing and rangeland issues -- Industrialization, corporatization, and globalization of animal agriculture -- Food quality and safety issues -- Bioethics, animal welfare, animal rights, and biotechnology issues -- Livestock integration into sustainable resource utilization. 
650 4 |a Ganadería  |x Aspectos sociales. 
650 4 |a Alimentos de origen animal  |x Aspectos sanitarios. 
650 4 |a Nutrición animal. 
650 4 |a Ganadería  |x Ecología. 
901 |a Z0  |b UV# 
902 |a DGBUV 
942 |c LIBRO