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Food packaging and shelf life : a practical guide /
"The importance of packaging hardly needs stressing since only a handful of foods are sold in an unpackaged state. With an increasing focus on sustainability and cost-effectiveness, responsible companies no longer want to over-package their food products, yet many remain unsure just where reduc...
Otros Autores: | Robertson, Gordon L., 1946- (Editor ), Ashurst, P. R. (colaborador.) |
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Formato: | Libro |
Lenguaje: | English |
Publicado: |
Boca Raton, FL :
CRC Press/Taylor & Francis Group,
c2010.
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Materias: |
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