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| LEADER |
00000cam a22000002a 4500 |
| 001 |
ocn550553923 |
| 003 |
OCoLC |
| 005 |
20220927075842.0 |
| 008 |
110829s2011 enkad b 001 0 eng d |
| 035 |
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|a (Sirsi) i9781845935016
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| 040 |
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|a DNAL/DLC
|c DLC
|d UV#
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| 020 |
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|a 9781845935016
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| 020 |
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|a 1845935012
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| 050 |
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4 |
|a SB355
|b T45 2011
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| 082 |
0 |
0 |
|a 634
|2 22
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| 245 |
0 |
0 |
|a Temperate and subtropical fruit production /
|c edited by D.I. Jackson ... [et al.].
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| 246 |
3 |
4 |
|a Temperate & subtropical fruit production
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| 250 |
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|a 3rd ed.
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| 260 |
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|a Wallingford, Oxfordshire, UK ;
|a Cambridge, MA :
|b CABI,
|c c2011.
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| 300 |
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|a x, 327 p. :
|b il., tablas ;
|c 25 cm.
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| 504 |
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|a Incluye bibliografías e índice.
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| 650 |
|
7 |
|a Fruticultura
|9 354723
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| 700 |
1 |
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|a Jackson, David,
|d 1935-
|
| 901 |
|
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|a Z0
|b UV#
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| 902 |
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|a DGBUV
|
| 596 |
|
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|a 46
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| 942 |
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|c LIBRO
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| 999 |
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|c 248580
|d 248580
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