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The mushroom book : a popular guide to the identification and study of our commoner Fungi, with special emphasis on the edible varieties /
| Autor principal: | |
|---|---|
| Formato: | Libro |
| Lenguaje: | English |
| Publicado: |
New York :
Doubleday, Page and company,
1923, 1901.
|
| Colección: | The New Nature Library ;
v. 2 |
| Materias: |