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| LEADER |
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| 001 |
ocn300379462 |
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UV# |
| 005 |
20160219195414.0 |
| 008 |
160219r1980 paua b 001 0 eng d |
| 010 |
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|a 79016842
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| 020 |
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|a 0812106458
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| 029 |
1 |
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|a ZWZ
|b 059634855
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| 029 |
1 |
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|a CHRRO
|b 0408390
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| 040 |
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|a RUQBL
|b spa
|c UV#
|d UV#
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| 050 |
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4 |
|a QP141
|b M623 1980
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| 082 |
0 |
4 |
|a 613.2
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| 245 |
0 |
0 |
|a Modern nutrition in health and disease
|c / edited by Robert S. Goodhart, Maurice E. Shils.
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| 250 |
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|a Sixth edition
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| 260 |
|
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|a Philadelphia :
|b Lea & Febiger,
|c 1980.
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| 300 |
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|a xiv, 1370 páginas :
|b ilustraciones,
|c 26 cm.
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| 504 |
|
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|a Incluye bibliografía e índice.
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| 650 |
|
4 |
|a Nutrición
|9 356474
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| 650 |
|
4 |
|a Desnutrición
|9 354761
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| 650 |
|
4 |
|a Vitaminas
|9 355782
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| 700 |
1 |
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|a Goodhart, Robert S.
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| 700 |
1 |
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|a Shils, Maurice E.
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| 942 |
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|c LIBRO
|2 lcc
|6 _
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| 999 |
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|c 297358
|d 297358
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