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Introduction to biotechnology : an agricultural revolution

Detalles Bibliográficos
Autor principal: Herren, Ray V.
Formato: Libro
Lenguaje:English
Publicado: Clifton Park, N.Y. : Delmar Learning, 2005, ©2005.
Materias:
Acceso en línea:http://catdir.loc.gov/catdir/enhancements/fy1103/2003061282-t.html
http://catdir.loc.gov/catdir/enhancements/fy1103/2003061282-b.html
http://catdir.loc.gov/catdir/enhancements/fy1103/2003061282-d.html

MARC

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245 1 0 |a Introduction to biotechnology  |b : an agricultural revolution  |c / Ray V. Herren. 
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500 |a Glosario: páginas 393-402. 
500 |a Incluye índice. 
505 0 |a The phenomena of biotechnology -- The historical development of biotechnology -- The principles of scientific research -- Cells: the foundation of life -- The principles of genetic transfer -- Producing genetically modified organisms -- Animal cloning -- Plant cloning -- Biotechnology in plant science -- Biotechnology in animal reproduction -- Biotechnology in medicine -- Biotechnology in the food industry -- Biotechnology in ecology -- Consumer concerns about biotechnology -- Ethical issues in biotechnology -- Careers in biotechnology. 
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