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| LEADER |
00000cam a22000001 4500 |
| 001 |
9849491 |
| 003 |
UV# |
| 005 |
20170119104403.0 |
| 008 |
170102s1963 n 001 0 eng d |
| 999 |
|
|
|c 303901
|d 303901
|
| 010 |
|
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|a 63002183
|
| 040 |
|
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|a DLC
|b spa
|c OC
|d UV#
|e rda
|
| 050 |
|
4 |
|a TX726
|b W66 1963
|
| 082 |
0 |
4 |
|a 641.62
|2 46
|
| 100 |
1 |
|
|a Wood, Morrison,
|d 1893-
|
| 245 |
1 |
0 |
|a Specialty cooking with wine
|c / Morrison Wood.
|
| 250 |
|
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|a First printing.
|
| 264 |
|
1 |
|a New York, New York :
|b Signet Book,
|c 1963.
|
| 300 |
|
|
|a xviii, 224 páginas ;
|c 18 cm.
|
| 336 |
|
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|a texto
|2 rdacontent
|
| 337 |
|
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|a sin medio
|2 rdamedia
|
| 338 |
|
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|a volumen
|2 rdacarrier
|
| 490 |
0 |
|
|a A Signet book
|
| 500 |
|
|
|a Incluye índice.
|
| 590 |
|
|
|a 2016/09982: Colección Antonio Alatorre
|
| 650 |
|
4 |
|a Cocina (Vino)
|9 434042
|
| 942 |
|
|
|2 lcc
|c LIBRO
|6 _
|
