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Food and the city : urban agriculture and the new food revolution
Autor principal: | |
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Formato: | Libro |
Lenguaje: | English |
Materias: |
Tabla de Contenidos:
- The facade of the modern grocery store
- Industrial food
- Industrial eaters
- A world in food crisis
- The new food movement and the rise of urban agriculture
- Paris: the roots of modern urban agriculture
- London, capital growth
- Southern California and Los Angeles: a tale of two farms
- Vancouver: Canada's left coast
- Toronto: Cabbagetown 2.0
- Milwaukee: growing a social revolution
- Detroit: praying for an economic revolution
- Chicago: the vertical farm
- Cuba: urban agriculture on a national scale
- Conclusion: greening and eating our cities.