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Food phytochemicals for cancer prevention
Autores Corporativos: | , |
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Otros Autores: | |
Formato: | Libro |
Lenguaje: | English |
Publicado: |
Washington, D.C.
: American Chemical Society,
c1994.
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Colección: | ACS symposium series
; 546-547 |
Materias: |
Notas: | "Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 204th National Meeting of the American Chemical Society, Washington, D.C., August 23-28, 1992". |
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Descripción Física: | 2 v. : il. ; 24 cm. |
Bibliografía: | Incluye bibliografías e índice. |
ISBN: | 0841227683 (v. 1) 9780841227682 (v. 1 0841227691 (v. 2) 9780841227699 (v. 2) |