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990322s1996 enka g 000 0 eng d |
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|a (Sirsi) i9780198549024
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|a (Sirsi) i0198549024
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|a OCLC
|d UV#
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|a 0198549024
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4 |
|a RB170
|b G87
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4 |
|a 616.07
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1 |
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|a Gutteridge, John M. C.
|9 391756
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| 245 |
1 |
0 |
|a Antioxidants in nutrition, health, and disease
|c / John M.C. Gutteridge and Barry Halliwell.
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| 250 |
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|a Reimpreso con correciones.
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| 260 |
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|a Oxford ;
|a New York :
|b Oxford University Press,
|c 1996.
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| 300 |
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|a vi, 143 p. :
|b il. ;
|c 21 cm.
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| 500 |
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|a Editado originalmente en 1994.
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| 504 |
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|a Bibliografía: p. [136]-138.
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| 650 |
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4 |
|a Radicales libres (Química).
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| 650 |
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0 |
|a Antioxidantes
|x Uso terapéutico.
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| 650 |
|
4 |
|a Fisiopatalogía.
|
| 650 |
|
4 |
|a Oxidación fisiológica.
|9 355859
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| 700 |
1 |
2 |
|a Halliwell, Barry.
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| 596 |
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|a 3
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| 942 |
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|c LIBRO
|6 _
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|c 65696
|d 65696
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