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|a 9684220774
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|a (Sirsi) i9789684220775
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|a (Sirsi) SBUV000508
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|a TX551
|b S3
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1 |
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|a Scheider, William L.
|9 402082
|
245 |
1 |
0 |
|a Guía moderna para una buena nutrición
|c / tr. Rosa M. Rosas S
|
260 |
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|a México
|b : McGraw-Hill,
|c 1987
|
300 |
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|a 2 v. (571 p.)
|b : il
|c ; 24 cm.
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500 |
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|a Glosario: p. 425-435
|
500 |
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|a Bibliografía: p. 437-468
|
534 |
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|a Nutrition basic concepts and applications
|
650 |
|
4 |
|a Nutrición
|
596 |
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|a 35 53 55 63
|
942 |
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|c LIBRO
|6 _
|
999 |
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|c 6789
|d 6789
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