Classics in Spectroscopy: Isolation and Structure Elucidation of Natural Products

Classics in Spectroscopy: Isolation and Structure Elucidation of Natural Products is the first book of its kind to describe the art of NMR using everyday examples. This textbook will not only fascinate students wanting to learn about the topic, but also those experienced analytical chemists who are...

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Detalles Bibliográficos
Autores principales: Berger, Stefan, Sicker, Dieter
Lenguaje:eng
Publicado: Wiley-VCH 2009
Materias:
XX
Acceso en línea:http://cds.cern.ch/record/1320200
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author Berger, Stefan
Sicker, Dieter
author_facet Berger, Stefan
Sicker, Dieter
author_sort Berger, Stefan
collection CERN
description Classics in Spectroscopy: Isolation and Structure Elucidation of Natural Products is the first book of its kind to describe the art of NMR using everyday examples. This textbook will not only fascinate students wanting to learn about the topic, but also those experienced analytical chemists who are still inspired by their profession. The contents provide for easy reading by using natural products that everyone knows, such as caffeine, backed by an attractive layout with many pictures to visualize the topics. In addition, an in-depth analytical part makes the book a valuable teaching tool, or f
id cern-1320200
institution Organización Europea para la Investigación Nuclear
language eng
publishDate 2009
publisher Wiley-VCH
record_format invenio
spelling cern-13202002019-09-30T06:29:59Zhttp://cds.cern.ch/record/1320200engBerger, StefanSicker, DieterClassics in Spectroscopy: Isolation and Structure Elucidation of Natural ProductsXXClassics in Spectroscopy: Isolation and Structure Elucidation of Natural Products is the first book of its kind to describe the art of NMR using everyday examples. This textbook will not only fascinate students wanting to learn about the topic, but also those experienced analytical chemists who are still inspired by their profession. The contents provide for easy reading by using natural products that everyone knows, such as caffeine, backed by an attractive layout with many pictures to visualize the topics. In addition, an in-depth analytical part makes the book a valuable teaching tool, or fWiley-VCHoai:cds.cern.ch:13202002009
spellingShingle XX
Berger, Stefan
Sicker, Dieter
Classics in Spectroscopy: Isolation and Structure Elucidation of Natural Products
title Classics in Spectroscopy: Isolation and Structure Elucidation of Natural Products
title_full Classics in Spectroscopy: Isolation and Structure Elucidation of Natural Products
title_fullStr Classics in Spectroscopy: Isolation and Structure Elucidation of Natural Products
title_full_unstemmed Classics in Spectroscopy: Isolation and Structure Elucidation of Natural Products
title_short Classics in Spectroscopy: Isolation and Structure Elucidation of Natural Products
title_sort classics in spectroscopy: isolation and structure elucidation of natural products
topic XX
url http://cds.cern.ch/record/1320200
work_keys_str_mv AT bergerstefan classicsinspectroscopyisolationandstructureelucidationofnaturalproducts
AT sickerdieter classicsinspectroscopyisolationandstructureelucidationofnaturalproducts

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