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Quark masses and flavor mixing

Detalles Bibliográficos
Autor principal:	Fritzsch, Harald
Lenguaje:	eng
Publicado:	1979
Materias:	Particle Physics - Phenomenology
Acceso en línea:	https://dx.doi.org/10.1016/0550-3213(79)90362-6 http://cds.cern.ch/record/133256

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