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Protein folding and misfolding: shining light by infrared spectroscopy
Infrared spectroscopy is a new and innovative technology to study protein folding/misfolding events in the broad arsenal of techniques conventionally used in this field. The progress in understanding protein folding and misfolding is primarily due to the development of biophysical methods which perm...
Autores principales: | Naumann, Dieter, Fabian, Heinz |
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Lenguaje: | eng |
Publicado: |
Springer
2012
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Materias: | |
Acceso en línea: | https://dx.doi.org/10.1007/978-3-642-22230-6 http://cds.cern.ch/record/1399194 |
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