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Measurement of the flavour composition of dijet events in pp collisions with ATLAS

A measurement of the flavour composition of dijet events produced in pp collisions at 7 TeV using the ATLAS detector is presented. Six possible combinations of light, charm and bottom jets are identified in the dijet events, where the jet flavour is defined by the presence of bottom, charm or solely...

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Autor principal: Shimizu, S
Lenguaje:eng
Publicado: 2013
Materias:
Acceso en línea:http://cds.cern.ch/record/1558657
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author Shimizu, S
author_facet Shimizu, S
author_sort Shimizu, S
collection CERN
description A measurement of the flavour composition of dijet events produced in pp collisions at 7 TeV using the ATLAS detector is presented. Six possible combinations of light, charm and bottom jets are identified in the dijet events, where the jet flavour is defined by the presence of bottom, charm or solely light flavour hadrons in the jet. The results agree with the predictions of leading- and next-to-leading-order calculations, with the exception of the dijet fraction composed of bottom and light flavour jets, which is underestimated by all models at large transverse jet momenta. The difference between bottom jet production rates in leading and subleading jets is consistent with the next-to-leading-order predictions.
id cern-1558657
institution Organización Europea para la Investigación Nuclear
language eng
publishDate 2013
record_format invenio
spelling cern-15586572019-09-30T06:29:59Zhttp://cds.cern.ch/record/1558657engShimizu, SMeasurement of the flavour composition of dijet events in pp collisions with ATLASDetectors and Experimental TechniquesA measurement of the flavour composition of dijet events produced in pp collisions at 7 TeV using the ATLAS detector is presented. Six possible combinations of light, charm and bottom jets are identified in the dijet events, where the jet flavour is defined by the presence of bottom, charm or solely light flavour hadrons in the jet. The results agree with the predictions of leading- and next-to-leading-order calculations, with the exception of the dijet fraction composed of bottom and light flavour jets, which is underestimated by all models at large transverse jet momenta. The difference between bottom jet production rates in leading and subleading jets is consistent with the next-to-leading-order predictions.ATL-PHYS-PROC-2013-183oai:cds.cern.ch:15586572013-06-28
spellingShingle Detectors and Experimental Techniques
Shimizu, S
Measurement of the flavour composition of dijet events in pp collisions with ATLAS
title Measurement of the flavour composition of dijet events in pp collisions with ATLAS
title_full Measurement of the flavour composition of dijet events in pp collisions with ATLAS
title_fullStr Measurement of the flavour composition of dijet events in pp collisions with ATLAS
title_full_unstemmed Measurement of the flavour composition of dijet events in pp collisions with ATLAS
title_short Measurement of the flavour composition of dijet events in pp collisions with ATLAS
title_sort measurement of the flavour composition of dijet events in pp collisions with atlas
topic Detectors and Experimental Techniques
url http://cds.cern.ch/record/1558657
work_keys_str_mv AT shimizus measurementoftheflavourcompositionofdijeteventsinppcollisionswithatlas