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Freezing colloids: applications in materials science, life science, earth science, food science, and engineering

Detalles Bibliográficos
Autor principal:	Deville, Sylvain
Lenguaje:	eng
Publicado:	Springer 2017
Materias:	Chemical Physics and Chemistry
Acceso en línea:	http://cds.cern.ch/record/2298071

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