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Cold plasma in food and agriculture: fundamentals and applications

Detalles Bibliográficos
Autores principales:	Misra, N N, Schlüter, Oliver, Cullen, P J
Lenguaje:	eng
Publicado:	Elsevier Science & Technology 2016
Materias:	XX
Acceso en línea:	http://cds.cern.ch/record/2746621

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