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Fisheries and aquaculture: the food security of the future

Detalles Bibliográficos
Autores principales:	Einarsson, Ágúst, Óladóttir, Ásta Dís
Lenguaje:	eng
Publicado:	Elsevier Science & Technology 2020
Materias:	XX
Acceso en línea:	http://cds.cern.ch/record/2758112

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