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Open heavy-flavour production in p-Pb collisions measured with ALICE at the LHC
Heavy flavours are sensitive probes of the hot and dense quark-gluon plasma formed in high-energy nucleus-nucleus collisions. Measurements of their production in p--Pb collisions are crucial for the interpretation of heavy-ion results, because they allow to investigate the cold nuclear matter effect...
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Lenguaje: | eng |
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SISSA
2018
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Acceso en línea: | https://dx.doi.org/10.22323/1.314.0199 http://cds.cern.ch/record/2671905 |
Sumario: | Heavy flavours are sensitive probes of the hot and dense quark-gluon plasma formed in high-energy nucleus-nucleus collisions. Measurements of their production in p--Pb collisions are crucial for the interpretation of heavy-ion results, because they allow to investigate the cold nuclear matter effects.In addition, the study of heavy-flavour $p_{\rm T}$ modification in high-multiplicity p--Pb collisions could give insight into the possible presence of collective effects.The measurements of open heavy-flavour production performed with ALICE at the LHC in p--Pb collisions at$\sqrt{s_{\rm{NN}}}$= 5.02 TeV are presented. Emphasis is given tothe recent measurements of $\rm{D}^{\rm0}$ production in high multiplicity p--Pb collisions and to the first measurement of $\Lambda_{c}$ production at central rapidity |
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